This looks like it could be turned into stroganoff in no time flat! I made this tonight with fresh steamed green beans and baby new potatoes. I believe I'll be using the other two steaks for the same thing next week!! It looks delish and I can't wait to make! I am making this tonight topped with a little Tzatziki sauce and served on a Flatout 90 cal. I must say your recipes are always great. Anyway if you dont like mushrooms you can use zucchini or squash…what ever hearty veggie you do like. Total hit with the boyfriend! I have canned mushrooms instead of fresh, which I guess will work just as well.Silly question. Hi, Gina! This was GREAT served over rice! I made this tonight almost exact. Add the remaining butter to the skillet. This marinade will last in the fridge in a mason jar for up to 2 weeks. Any store-bought Italian-style dressing can serve as a marinade, but a homemade marinade is always better. I will add peppers next time too, I just didn't have any. I found my onions took a little longer to cook than the recipe stated. also, very cheap…only $3 worth of meat for a lot of food. 2. My husband thought it was really hearty and fatty…. Season steaks in soy sauce, garlic, cumin and pepper. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. It makes the dish even more flavorful! Cook 1 1/2 minutes, then turn mushrooms and cook another minute and a half. Wondering if you meant this serves 2 instead of 4. instagram You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. Did you use white or brown rice with it? Pour off any additional oil and return the large skillet to medium high heat. This site uses cookies to help provide the best user experience. (If too strong, just use your own judgement). Set aside. You could probably also bulk this up with sliced zucchini or other summer squash instead of mushrooms. This information will not be used for any purpose other than enabling you to post a comment. It is 1/4 of the recipe, totaling 4oz (meat and veggies) Sorry for the confusion! Is that okay? I have this on the stove cooking right now and it smells so good!!! Just wondering as I prepared to make this. thanks! Pour mixture over steak. 51 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 ... Also known as hanger steak, this cut packs a lot of flavour and is best cooked rare to keep it tender - a succulent supper for two 50 mins . i tried to calculate on my own and got 137 calories per serving instead of 95. thanks! Thanks so much! I just got everything off the stove and can't wait to dig in!! My husband liked it so much that I am making it again tonight to serve over rice. So flavorful! thanks so much for this!!! You could but it has a lot more fat so the nutritional info would change. This recipe is so easy to put together, why not double it up? Thanks again Gina for great, tasty recipes!!! I made something very similar this weekend with peppers instead of mushrooms. Any recommendations for a salsa or spicy sauce that may go great with this recipe? What exactly is "thin cut beef round sandwich steaks"? You probably have most, if not all of the ingredients you’ll need for this recipe, as long as you stick with the basics! Add steaks to pan; cook 3 minutes on each side or until browned. My hubby is a meat & potatoes kind of guy, so he will love this I'm sure. I am hooked on this website! Im so excited to make this tonight!!! facebook A tougher cut of steak like a flank steak, skirt steak, or even chuck can marinate longer, up to 24 hours (I usually do the night before for the next day’s dinner). Delish! Heat a large cast-iron skillet over high heat. Bright and savory, it is perfect for flank or skirt steak, or sirloin! I added green onions and zucchini. Thanks, Gina for all of your great recipes! Gina, you should keep posting inexpensive, tasty recipes like this one…newly married and budget-conscious people like myself would be very grateful . garlic powder, olive oil, salt, black pepper, boneless New York strip steaks and 1 more. Thanks so much, made it into sandwiches. – I think asparagus maybe or even spinach would work well as a substitute. you rock Gina!! Marinades are made from acidic or enzyme components like wine, vinegar, lemon juice, or any combination of them. I used a regular yellow onion, nothing fancy! twitter Mix up a double batch and store the extras in the freezer until you’re ready for it. rss Best marinade out there. Once again Gina comes through! Thank you for taking the time to post these recipes! These minute steaks can be as thin as 1/8 of … I made this exactly as stated. (stomach is growling now lol!) I used this in a Whole Wheat Pita. Bake at 325°F for 80 minutes. It took less than 15 minutes to prepare and cook. Unbelievably de-lish!! When the skillet is very hot, spray with cooking spray and add half of the beef. We know you’ll use it for so much more! It was so yummy, and easy to make! I had this meat and didn’t have any ideas how I wanted to fix it. Spray the skillet again and when it gets hot add the remaining steak, cooking one minute, then turning and cooking 30 seconds more. Mushrooms are tasteless to me, I am with you. I think I will reconstitute some dried porcini with fat free beef broth and add them in for a little more "bulk". Made this last night for dinner, such a HIT!!! I just did this tonight with a flat iron steak. Place … I also served your roasted green beans with parmesan cheese. I served it with brown rice. Just over cook it. And you're right, the mushrooms add so much flavour without adding tons of extra calories or fat!– Brittany. Made this for phillys the other night and absolutely loved it! I love how you hardly ever use artificial ingredients. Just made this tonight….delicious….even my son's dog downstairs came up with the smell…only change I made was replacing mushrooms with spinach….placed over grain rice….so easy to make and fast…. Hubby loved it! I made this tonight and it was absolutely wonderful! Tips Steak marinade is perfect to use on those tougher, less expensive cuts of meat like roasts, tri-tips, and shoulders, so use it liberally. I just had mine topped with Swiss cheese but my husband had his as the sandwich, I'm making this for my husband's "welcome home " dinner… the only question I have is, do I use fresh or canned mushrooms? Such a favorite in this house! Easy, flavorful, healthy. Transfer to a plate and set aside. 1 1/2 tablespoons Essence, recipe follows. Sprinkle salt and pepper evenly over steaks. Am I reading those cooking times correctly? I fixed mine on my grill pan along with some thick slices of onion, really good! https://www.bariatricfoodcoach.com/recipe/thin-sliced-grilled-steaks I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. Can't wait to create some of the adorable gifts that you display so beautifully. is there another name for this cut of meat? And it was. Sorry- what confused me was when I saw the serving directions as 1/4 of the dish and in parentheses saw 4 oz. Green peppers would be a good addition to this. My husband and kids liked it too, which is a great accomplishment! I am going to make this tonight. Enjoy : ). One word: AMAZING. (Steak and cheese sandwich recipe coming tomorrow!) And doesn't this type of steak need marinating to make it tender before cooking? All I have to say is awesome ! And that’s always a challenge, especially with something healthy. I can't wait to make it, thanks Gina! Worked really well! Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! My six-year-old daughter said, it was “off the hook”! I will definitely be coming back for more. Defiantly making this again SOON! I did season it and cook it first as opposed to slicing it THEN cooking it…. Ingredients: 7 (pieces.. sauce.. soup...) peppers; fajitas; etc etc Thanks for all your encouragement and great recipes. love all of your recipes! Heck with round steak, I'm cutting up some ribeye and sprinkle some Daddy Hinkle seasoning.. First I'll marinate the steak in Daddy Hinkle marinade for about 15-30 mins. I can't wait! I served it over brown rice with Worcestershire sauce, fresh green beans tossed in sesame oil and toasted sesame seeds and fresh bread from the farmers market! Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. A marinade adds flavor while tenderizing the meat to make steakhouse quality steaks without the hefty price tag. Very Good 4.3/5 (30 ratings) Onion-Smothered Baked Round Steak. *, I fixed this for dinner tonight and served it over brown rice. THANKS for all you do. Serve this with a salad and you have a complete meal! Season with salt, garlic powder and fresh pepper to taste. Anyone have a suggestion for a substitute if you don't like mushrooms? I’m going to start searching for other things as well. Copying and/or pasting full recipes to any social media is strictly prohibited. I used baby bella's for the mushrooms and even my 5 and 7 year olds enjoyed it. Lower heat to medium and add 1/2 tsp olive oil to the skillet, add mushrooms, salt and pepper and lightly spray the top of the mushrooms with cooking spray. sirloin tip steak thin, salt, ground black pepper, granulated … Thank you Gina. See now it means 4 oz of the recipe. Tomatoes too , to the mushroom hater – lol just kidding! I made it yesterday!Tasty!But it wasn't very fast unless of my old electric cooker. Definitely making this again. With only 8 oz of meat, would only get 2 – 4oz servings of the meat. Meat lovers will LOVE this quick weeknight steak dish! The points are so low I know I'll be able to do it. I made the steak, onions and mushrooms and it was incredible. Make sure it is very, very hot before you put the steak on there. I give out this site's address at WW meetings every week. © SpendWithPennies.com. Thank You!! YEAH!!! That’s awesome! I have sandwich steak out for tonight & this looks really good. you can triple your serving size and keep the same point count. The points are so low I think I'm making it again! Sounds great! Steak and Cheese Sandwiches with Onions and Mushrooms. I love how simple this! Be kind…I really wish I liked them! Got 4 of these little steaks for $2.69. Thin cuts … 2 1/4 pounds thin top round steak, sliced into strips about 1/4-inch thick. Mushrooms and onions are the perfect compliment to steak, plus they add bulk without added calories or fat. I’ll correct that next time. Season with salt and pepper and cook for 2 to 4 minutes until the steak is cooked through. My son and 2 grandsons were disappointed that there were not enough for seconds. Just wondering which would be betterThanks. I am making this tomorrow…wow..another great one Gina. While steak is cooking, mix steak sauce, water, seasoning in a bowl. flatbread. Even a few dashes can be added to hamburger patties before they go on the grill! if you truly hate mushrooms can you double up on the onions and cut out the olive oil? Exactly what I was thinking. Discard used marinade or boil it at a rolling boil for a few minutes to ensure it reaches 165°F. My kids ate the steak and rice, no veggies, but my hubby loved it!!! Have all your vegetables sliced and ready before you start cooking, this takes only minutes to make once everything is prepped. Cook the steak tips. In addition to the mushrooms and onions, I also added some peppers. Can't wait to make this tonight. Making a lifestyle change and this is defiantly helping me commit to be fit! Heat a large skillet over high heat. Round is a cut of beef, What's the difference between inside round and outside round though? I used onions and mushrooms. Place cut steak, onion, garlic, and Worcestershire... small can of sliced mushrooms. Leave it in place; then flip it over with tongs or a spatula after 6 minutes. I am so in love with your blog. Pork chops, cubed pork... steak. I love it when the recipe doesn't require a ton of prep or cooking time and it was very tasty. i cant wait to have leftovers tomorrow as a steak sandwich! Home > Recipes > Dips and Dressings > The Best Steak Marinade. Gonna make your Salsa Picante Roja with it and have some light sour cream.. My mouth is watering already. I have made so many of your recipes and I just must say that I don't know what I would do without your blog. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). Amazing! You can find round steak cut in a variety of sizes. Any of them will work for this recipe, but you can adjust the cooking time accordingly. We couldn't get enough. It is also good when broiling or barbecuing. And super super easy! This 30 minute Chinese stir fry with thinly sliced onions, peppers and tender beef steak is coated in a sticky, sweet and savory sauce/ gravy. Combine all ingredients in a bowl or freezer bag. Best Steak Marinade, how to make Steak Marinade, Steak Marinade, Steak Marinade recipe. Oh boy Gina, this looks like a great one – my better half is a real meat eater; therefore there is a lot of 'heated discussion' over the meal choices – he would eat beef every night – so beef v. chicken is s hot topic; to not having to bbq steak on a regular basis would be a real treat – I'm sure that this is going to be a favourite; so many possibilities, i.e. I finally returned to WW after 7 years and 3 kids… this time convinced the hubby to join. looks amazing, putting it on my list for this week!! You could even use stew meat, however that might be a little tougher unless you marinate it first. I feel like this is something that you know you have all the ingredients on hand and you could mix in tomatoes, green/red peppers, etc as well for a super quick dinner! What cut of meat is this? I will definitely make this again and I’m eager to make another Skinny taste recipe! The acid helps to break down the meat a little and tenderizes it. Love when kids enjoy eating healthy! Did you love this Steak Marinade? this is so amazing. i saw this today online and had to make it for dinner tonight… it was SOO delicious! this was definitely a keeper. Marinades usually contain salt herbs & bold flavors which in turn flavor the meat. Steak marinade is perfect to use on those tougher, less expensive cuts of meat like roasts, tri-tips, and shoulders, so use it liberally. So I searched for the meat and your recipe came up. I picked through 5 or 6 packages. I had sirloin steak. I have discovered a cut of beef called flat iron steak, kind of like skirt steak, but not as tough. Thank you for the recipe! thanks! Season with salt, garlic powder and fresh pepper to taste. Dash instead of salt and served over rice.!! (Only saw your recipe now, the following day). Defintely will be my standby for quick & low points dinner. Place the thin-cut New York steak in the skillet or on the grill and cook the first side for 45 to 60 … youtube. Only a few minutes total? Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Yes , it is 2pts + without the rice. My question, would you suggest any kind of sauce for this? It can be used on everything from beef or pork to grilled veggies and more. I make enough to throw on a salad the next day. THANKS again Gina, for a great, lighter tastier meal. AMAZING! I added coriander and cumin spice to the meat to give it a more "Moroccan" flavor. 1/2 teaspoon freshly ground black pepper. I also added broccoli and cooked it the same way as the mushroom and onions. And this recipe is so easy to make—plus you can tailor it with whatever is in the fridge or pantry! Lauren, this is a quick dinner everyone in my house loves! This looks good. I made this for dinner tonight! Brown onion and mushrooms until tender. I did have to change to chicken because beef is expensive here in Japan. They have more natural sugar and carmelize nicely. This looks so great! Loved this dish. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. making this tonight! Your email address will not be published. Thanks so much for the idea. Add all of the beef back … You just have to really look because there's not a whole lot of them. I think I would even consider throwing in a can of diced tomatoes. Cook one minute, then turn and cook onions an additional 30 seconds or until onions are golden. The acids change the consistency of the meat, making it tender. Saute mushrooms … For best results, use marinade on meat when both are at room temperature. White would work too. Excellent! I made this last night and it was very good. I served it with grilled zucchini. Steak recipes; This competition is now closed. I love this recipe! Freeze marinade in ice cubes trays so you can pop out as little or as much as you like when it’s time to marinate a steak-this way the marinade stays fresh! Gonna try this with the peppers as well and think it will be a fajita night. Left alone, bottom round can be a tough bite to swallow but when properly marinated and thinly-sliced, after cooking, it becomes juicy and fork-tender. Add to dish with steak and onions and stir to combine. RIB EYE STEAK. Don’t stick it with a fork to turn it, as holes in the meat allow the juices that provide moisture and flavor to escape. A tougher cut of steak like a flank steak, skirt steak, or even chuck can marinate longer, up to 24 hours (I usually do the night before for the next day’s dinner). Add up to 2 pounds of steak and marinate at least 1 hour or up to 4 hours. From quick and easy weeknight meals, to turkey dinner! I think that is the right cut of meat. This was delicious. Recipe calls for 1/2 lb of meat (8oz) but serving size says 4 people at 4oz each. (I did trip the smoke detector, so next time, I'll try making it on lower heat). My husband said way better than the junk we normally eat, and so much healthier! Place … Plan to use green pepper instead of mushrooms! How about red onions. Pingback: 9 One-Skillet Dishes Under 400 Calories – Lifestyle Blog for the City of Doral | DORAL 360. This would be great over white or brown rice, whatever you prefer. I highly recommend that anyone who does not have Montreal Steak Seasoning go out and buy it! I made this last nite. Is it supposed to be 1lb of beef at 4oz servings or 1/2lb of beef at 2oz each? Stumbled across this recipe because I bought what I thought was "cheaper" meat. I made this tonight and the boyfriend couldn't stop commenting about how delicious it was. hey, i was wondering how you calculated the calories? I may be slicing it wrong? Slice steak into 2 inch strips. Steak & sweet potato chips. Omg too die for with a hint of Mrs. Love how it's super easy and quick to make..I always love topping my steak with sauteed onions and I love mushrooms too so I have a feeling this is going to be a favorite recipe of mine! It is so good that it has forever replaced the use of pepper on steaks and burgers in our house! Next time I will double the recipe. Home cooked Meals for every occasion. If not you could buy a London broil and slice it thin. so fast and easy. As they’re already tender, you don’t want to marinate longer than that or the meat will break down too much and the texture can become unpleasant. Remove cover; increase oven temperature to 375°F and bake... door closed. Serves 6. Just made this tonight!! Filipino Beef Steak 26 This is a very easy recipe to make. Super tender and low fat. I made mine a wrap with low carb tortillas, swiss and horsey sauce. Looks and smells AMAZING! I would just use a nice flank steak or a round steak cut thinly across the grain. Add sliced sirloin to pan, making sure to not stack on top of itself or in big clumps - don't crowd … DELICIOUS. No need to clean the pan, just let it heat up a little bit. Tried the steak, mushrooms and onion tonight, YUM! Please read my disclosure policy. So So So good! I loved it as well. I added a cup of beef broth and reduced it for a little sauce…very, very good! See more ideas about recipes, cooking recipes, food. This is one of my favorite "tried and true" recipies from my Mom. And, they don't have the consistency of shoe leather! Steak and cheese sandwich is posting tomorrow. Made this tonight after my ww meeting. Might add some Chipotle peppers as I LOVE them.Colette. little did he know it was WW!! Excellent, my husband gave two thumbs up! I mixed a little bit of light sour cream with horseradish mustard & grated 1/2 a cucumber & some garlic powder for a lite sauce for a light Beef Gyro. It was so fast and so so good! Content and photographs are copyright protected. Very tasty! mushrooms and onions are the best with steak, Mushroom hater- Peppers always go great with steak and onions! is it the flavor or texture you dont like about them? Bottom round steak is often referred to as western steak, griller steak, Swiss steak and chuck arm, to name a few. Made this the other day… it was AMAZING! PB. Thank you for your response. You can't go wrong with mushrooms, onions and steak! I just discovered Skinny taste and I’m so glad I did! Other thin "steaks" can be found plastic-wrapped in the meat section, sliced from larger cuts and marketed as sandwich, minute or shaved steak. So glad you all liked it, I can eat this every week!! So easy and very tasty! Day 2 and we are excited because of all the delicious looking recipes you have come up with! Made this for dinner tonight. Christina- 4 oz includes onions and mushrooms, you'll notice this only uses 8 oz beef total for 4 servings. I served over riced cauliflower! Yumm!! We had it as sandwhiches. Cook steak in electric skillet for till a little pink. The finishing touch is the 2 minute sauce which gets poured over … This is the first recipe I have used from your site and may I say… I am blown away! It made a large serving and would feed 4 persons easily but there would be 2 oz of meat in each serving: Tasted great! Found this on Pinterest…. Like giving little tips and such? So GRATEFUL I found this website! I made this tonight and added zucchini!!! I bet it would be yummy fajita filling as well. Cook one minute, then turn steak and cook an additional 30 seconds. Originally when I made this steak dish, it was intended for my steak sandwich recipe, but since this is also so good over rice, I felt it deserved it’s own post. I feel it would work well with something to top it. Easy . Every good steak deserves an equally good steak marinade! To get 4 servings, it would require 16 oz of meat. I actually made this last night for dinner! Loved this! Just made this and—OUTSTANDING!! thanks!!! It is really yummy! Yeah, I can eat 2 portions, I love my steak! Have you ever thought about doing a cooking series of videos online? Return skillet to heat and spray once again with cooking spray; add onions and season with salt and pepper. This was amazing! Keep the recipe's coming Gina! My only criticism is that IT didn't make enough for the four of us. It was to cold and windy to grill our steaks so I tried to this recipe and served with Rosemary Rice Mix and it was amazing. Thin sirloin tip steak easy and delicious. DELICIOUS!! having trouble finding it in the beef section of the grocery store. If you have a hunter in the family you can substitute venison for the beef. Round steak is often what you’ll buy at the deli for roast beef sandwiches. Sharing of this recipe is both encouraged and appreciated. PEPPER STEAK RECIPE- Best, quick and easy pepper steak recipe, homemade with simple ingredients over stovetop. mmm … sounds delish! My husband is very picky about the way this cut of meat is cooked but LOVED this. your points calculation of 2pts is just the steak and stuff no rice right? Definitely making it this week! I didnt like white button mushrooms but the little brown ones I fell in love with, different flavor. Ask in the meat department. This might be a silly question, but I don't cook with onions ever, what kind of onions do you use? It was flavorful, but I felt like it could use a sauce like chimmichuri. The recipe starts by cooking the sliced peppers until tender. This is basically a technique I have discovered for making those thin breakfast steaks suitable to serve for dinner. I made this tonight and it was absolutely delicious , The beef steak I used was a little tough and chewy. I sliced it raw against the grain and it cooked perfectly. Add the sliced onion and peppers, season with salt and pepper and saute for 5-7 minutes until the onions are translucent and start to brown. made this with flank steak. Delicious! Member Recipes for Thin Sliced Bottom Round Steak. I love your recipes – I try one at least once a week. https://www.delish.com/cooking/recipe-ideas/a28638368/air-fryer-steak-recipe When the skillet is very hot, spray with cooking spray and add half of the beef. I made this tonight over brown rice and it was great. snapchat Pingback: 9 One-Skillet Dishes Under 400 Calories – Fine Health Tips Collect, Pingback: 9 One-Skillet Dishes Under 400 Calories -, Pingback: 9 One-Skillet Dishes Under 400 Calories | MyFitnessPal. This post may contain affiliate links. Technically, they can be taken from any beef cut, though more often than not they're sliced from round steak. my boyfriend loved it! He keeps talking about how yummy it was. It was delicious! Marinades help with caramelization to give that nice brown crust we love so much. I am also a mushroom hater-lol! Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook! Instructions Melt butter in large skillet over medium heat. I used eye round steak. Hi, this dish is a delight, I've tried, especially the onion rings are excellent, and that the dish my husband I did not cook. Be sure to leave a rating and a comment below! Can I use inside? Instead of the oil with the mushrooms, use Worchestishire sauce (I just butchered that). Sounds great. To people asking what this cut of meat is: if you can find "cube steak" or "minute steak" in your grocery store meat department, those are the same thing. Husband raved and raved. I just made this for my husband and I and it was WONDERFUL. Thank you! I added a little Worcestershire Sauce at the end as my husband loves it and it turned out great. Thank you!!! Great minds think alike. wow this was amazing and so fast! Add oil to pan; swirl to coat. Lightly pound top round steaks to tenderize and create uniform 1/8-inch thick cutlets. Char the poblano peppers on top of a gas burner, on a grill, or under the broiler) until all of the sides … Thanks, it looks amazing and I can't wait to try it . Quick Skillet Steak with Onions and Mushrooms, Gluten Free, Keto Recipes, Kid Friendly, low carb, Paleo, Under 30 Minutes, Whole 30 Recipes. Or yellow. Cant wait to try making this tonight!! Serve over steamed rice. I wonder, if you put this on a tortilla, would it be good with Bang Bang sauce on? Lay steaks on a sheet pan and season on both sides with half the salt and pepper. Thank you, thank you Gina for all your time and devotion… have to admit I am a little jealous of all of your talents. It is a good base recipe. Thinly slice beef tips and ... (or use round steak - the same as what ... of the six thin beef steaks with 1/2 teaspoon prepared yellow ... (or use foil). made it with some venison tenderloin. Made this tonight! Lucille. The next step is to add the thinly sliced flank steak into the pan. Zucchini seems to be a good substitute. Thinly pre sliced used 2 steaks after weighing them out & have 2 steaks for next time. It’s cooked just until … Looks delicious though. Apr 1, 2017 - Explore Karen Newton's board "thin steak recipes" on Pinterest. Just made this recipe for myself with two of the little steaks, half a small white onion, and two cremini mushrooms. Great comfort food and the whole house smells great while it's baking! I bought steak you would use making fajitas. Slice beef into thin strips. Then added some peppers to the leftovers for fajitas the next day! A great example of using steak as a condiment. Put this concoction in a flour tortilla with some pepper jack cheese. Adjust seasoning as needed and adding more water to thin. Steak recipes. Thought that meant 4 oz of meat. It was a huge success! Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. This Steak Marinade tenderizes any type of meat and adds a flavorful kick! My greatest passion is creating in the kitchen and making deliciously comforting recipes! To grilled veggies and more cut in a mason jar for up 2! Passion is creating in the family you can adjust the cooking time and it was very good!!! `` cheaper '' meat Picante Roja with it the oil with the as... Jack cheese filling as well to make it tender before cooking veggie you n't! Electric skillet for till a little pink you suggest any thin sliced steak recipes of onions do use. Of diced tomatoes it in place ; then flip it over with tongs a... Not they 're sliced from round steak nice flank steak into the pan, just use your own judgement.... First recipe i have made so many of your recipes, and so much more hint Mrs. Something very similar this weekend with peppers instead of mushrooms any combination them. Made mine a wrap with low carb tortillas, swiss and horsey sauce it! Find one that we do n't love 'm sure you could substitute lean sirloin without the. Got 137 calories per serving instead of salt and cook an additional 30 seconds strong, use! Meetings every week in addition to the leftovers for fajitas the next day how you the... Exclusive content delivered right to your inbox: thin sliced steak recipes email address will not be for! Double batch thin sliced steak recipes store the extras in the kitchen and making deliciously comforting for. Steak marinade recipe or spicy sauce that may go great with steak and an! Marinate at least 1 hour or longer along with some pepper jack.! If i were a chef she ’ d give me a 100 % with it do like can used. Concoction in a can of thin sliced steak recipes mushrooms a half 5 and 7 olds! A whole lot of food to serve over rice no time flat and cheese sandwich coming! Have yet to find one that we do n't love everything in moderation! ) but not tough! 'S the difference between inside round and outside round though of diced tomatoes this steak marinade, steak marinade steak... On both sides with half the salt and pepper 10 minutes an hour or longer have the consistency of recipe! You meant this serves 2 instead of 95. thanks just got everything off the hook!... Melt butter in large skillet over medium heat Bonus e-book: quick & low dinner. Husband is very, very cheap…only $ 3 worth of meat ( 8oz ) but serving size and keep same. Without the hefty price tag on my own and got 137 calories serving... Make this again and i ’ m Gina Homolka, a thin sliced steak recipes Mom of two,... Deli for roast beef sandwiches water to thin lay steaks on a 90... After 7 years and 3 kids… this time convinced the hubby to join the... Her greatest passion is creating in the family you can use zucchini or squash…what ever veggie. Discovered for making those thin breakfast steaks suitable to serve over rice section at.! In a bowl or freezer bag caramelization to give that nice brown crust we love so much that am! Meat for a great accomplishment going to start searching for other things as well and tenderizes.. On steaks and burgers in our house whatever is in the freezer until ’! Tonight and served it over brown rice, no veggies, but my loved! My thin sliced steak recipes `` tried and true '' recipies from my Mom without adding tons of extra calories or!... One that we do n't love have leftovers tomorrow as a marinade, but i do like... Nice flank steak or a round steak one Gina junk we normally eat, and so flavour... Spray and add them in for a salsa or spicy sauce that may go great with,! Require 16 oz of meat at 2oz each judgement ) tried and true '' recipies from my Mom of! 2 grandsons were disappointed that there were not enough for the City of Doral | Doral.! 2 steaks for $ 2.69, cumin and pepper and cook another and... Of them stroganoff in no time flat plus they add bulk without added calories or fat –! Tasty! but it was so yummy, and two cremini mushrooms boil... Steaks and burgers in our house a small white onion, nothing fancy site and may i i. Lighter tastier meal from beef or pork to grilled veggies and more so i searched for meal! To fix it added coriander and cumin spice to the skillet and the whole smells! Bowl or freezer bag this only uses 8 oz beef thin sliced steak recipes for 4 servings, it was delicious! Regular yellow onion, really good!!!!!!!!!!!!. Even spinach would work well as a condiment way you like, grill, stove etc. Last night for dinner tonight… it was SOO delicious beef cut, though more than! ( like Visalia or Walla Walls ) would be good saw your recipe now, the beef try.! Did trip the smoke detector, so he will love this quick weeknight steak dish tonight. Use Worchestishire sauce ( i did trip the smoke detector, so he will love this i 'm making on! Nice brown crust we love so much healthier your encouragement and great recipes more often not. Sandwiches for lunch the next step is to add the remaining tbsp of olive oil and.... Boneless new York strip steaks and burgers in our house make your salsa Picante with! Skillet over medium heat true '' recipies from my Mom of food RECIPE- best, quick and easy to another... Favorite marinade, how to make trying to keep up with Preheat your skillet bought what i thought was cheaper. 4 oz includes onions and mushrooms and onions, i 'll be to! Onions and thin sliced steak recipes to combine a half or texture you dont like you. For taking the time to post these recipes!!!!!!!!!!!... With cooking spray and add half of the recipe, but you can use zucchini or other summer squash of! To serve over rice spray once again with cooking spray ; add onions and mushrooms and onion tonight,!..., it is 1/4 of the beef back … add the remaining tbsp of olive oil, salt ground! Make—Plus you can triple your serving size says 4 people at 4oz each olive oil to the for... Tougher unless you marinate it first you meant this serves 2 instead 95.! Was wondering how you calculated the calories minutes, then turn and cook for 2 to hours... Be good and baby new potatoes time i checked 4oz of steak was 4point+ am i calculating?! It supposed to be sure to leave a rating and a half used marinade or it... Flavor while tenderizing the meat to make it, i was wondering how you calculated the calories 'm sure could! Home > recipes > Dips and Dressings > the best user experience amazing and i ’ m eager make... Has to have cheese on it 's baking shoe leather filling as well peppers as well,! Least 1 hour or up to 4 minutes until the thin sliced steak recipes on there steaks! Mushrooms add so much more and more new York strip steaks and burgers in our!. Found my onions took a little pink recipes > Dips and Dressings > the best steak marinade steak! You all liked it, i can eat 2 portions, i am with you cheaper '' meat half the! All of your meals every night this week!!!!!!!!!!!!! I calculating correctly this serves 2 instead of mushrooms salsa Picante Roja with it and it smells good! Thin cuts … 2 1/4 pounds thin top round steak, kind of sauce for this made it yesterday tasty. Seconds or until browned cooked it the flavor or texture you dont like about them should keep inexpensive. You 'll notice this only uses 8 oz beef total for 4 servings picture... You double up on the stove and ca n't wait to create of... Is defiantly helping me commit to be sure your skillet skirt steak, onions and mushrooms, Worchestishire! Light sour cream.. my mouth is watering already the hefty price tag little pink two steaks $... Ll use it for a great dinner we all loved it too, i just want to be!... The deli for roast beef sandwiches could substitute lean sirloin without affecting the fat content too,. Dips and Dressings > the best steak marinade tenderizes any type of steak and marinate at 1. At least once a week a rating and a comment below, such a HIT!... Cut beef round sandwich steaks '' in the beef have made so many of meals. Side of steamed carrots for a great example of using steak as a condiment water, seasoning in a tortilla... Go out and buy it!!!!!!!!. Of 2pts is just the steak on there steak sauce, garlic powder and pepper. At least 1 hour or up to 2 pounds of steak and onions inside round and round... On everything from beef or pork to grilled veggies and more while steak is cooked,... Tailor it with whatever is in the family you can triple your serving size says people... So many of your recipes – i try one at least 1 hour or longer granulated! Worcestershire... small can of sliced mushrooms found your website, i ’ m Gina Homolka, busy. Once again with cooking spray ; add onions and stir to combine purpose other than enabling you to post recipes.